NOMA ALUM TREVOR MORAN ARRIVES AT THE CATBIRD SEAT AS EXECUTIVE CHEF
NASHVILLE, TN - (January 15, 2014) – 2014 ushers in a new era for Nashville’s award-winning tasting room, The Catbird Seat, with the appointment of Noma alum, Trevor Moran, as executive chef.
“We’re very excited to welcome Trevor to Nashville and see the next iteration of The Catbird Seat,” said owner Benjamin Goldberg. “Since we opened The Catbird Seat two years ago, our vision was to be a place where young chefs can express their creativity with no culinary boundaries. Trevor is extraordinarily talented and takes a unique team approach to his cooking, so I know the creative minds collaborating in our kitchen are going to create some amazing dishes.”
In 2009, Trevor was presented with the opportunity to study under Chef Rene Redzepi at Noma. As he worked his way up to Sous Chef, Trevor learned the ins-and-outs of the Nordic kitchen, sourcing local, seasonal products which helped to create dishes and menus to specifically showcase different regions of Scandinavia.
Trevor brings his Irish and Nordic background to an entirely new region, challenging himself to continue evolving the modern cuisine the restaurant has become known for.